Asparagus with Gorgonzola and Roasted Walnuts
- Category: Baked Asparagus
- Author: Jen in da Northwoods
- Rating: 4.62
- Prep time: 5 min
- Cook time: 14 min
Ingredients
- 1 bunch fresh asparagus
- 2 tablespoons extra virgin olive oil
- kosher salt to taste
- ½ cup coarsely chopped walnuts
- ½ cup crumbled Gorgonzola cheese