Basic Italian Bean Soup
- Category: Bean and Pea Soups
- Author: Dawn Wensdofer Brower
- Rating: 4.0
- Prep time: 10 min
- Cook time: 15 min
Ingredients
- olive oil
- 1 large onion, diced
- 2 cloves garlic, or more to taste
- 2 cups tomato sauce
- 24 ounces prepared cannellini beans
- 1 tablespoon dried basil
- ½ teaspoon oregano
- salt and ground black pepper to taste
Back to recipes