Fridgie

Jamaican Jerk Shrimp in Foil

• Category: Caribbean Recipes
• Author: JOHN MITSCHKE
• Rating: 4.0
• Prep time: 15 min
• Cook time: 15 min

Ingredients

• 1 cup soy sauce
• ¾ cup distilled vinegar
• 1 medium white onion, coarsely chopped
• ¼ cup extra-virgin olive oil
• 4 green onions, coarsely chopped
• 2 tablespoons dried thyme
• 2 habanero peppers, stemmed
• 1 tablespoon brown sugar
• 1 tablespoon ground nutmeg
• 1 teaspoon ground allspice
• 1 teaspoon ground cloves
• 1 pound uncooked medium shrimp, peeled and deveined
• heavy duty aluminum foil

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