Chicken and Tortellini Florentine Soup
- Category: Noodle Soup
- Author: eve-h
- Rating: 5.0
- Prep time: 15 min
- Cook time: 30 min
Ingredients
- 1 (12 ounce) package refrigerated cheese tortellini
- ¼ cup butter
- ½ large onion, finely chopped
- 2 cloves garlic, minced
- ½ teaspoon paprika
- ½ teaspoon ground cumin
- 1 pinch dried marjoram
- salt and freshly ground black pepper to taste
- ⅓ cup all-purpose flour
- 4 cups chicken stock
- 2 cups shredded cooked chicken
- 2 cups fresh spinach
- ½ cup heavy whipping cream
- 1 cup shredded Parmesan cheese
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