On Luck's Hoisin Pepper Steak Stir-Fry
- Category: Chinese Recipes
- Author: James
- Rating: 4.25
- Prep time: 20 min
- Cook time: 10 min
Ingredients
- 1 pound beef tenderloin, sliced across the grain
- ¼ cup hoisin sauce, or to taste
- 2 tablespoons sesame oil
- 1 tablespoon minced fresh ginger root
- 1 teaspoon minced garlic
- 1 green bell pepper, sliced into strips
- 1 medium onion, sliced into strips
- ½ (8 ounce) package sliced fresh mushrooms
- 1 tablespoon cornstarch
- ½ cup beef stock, divided
- 1 teaspoon toasted sesame seeds
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