Delicious Spinach Rice with Feta
- Category: Rice Pilaf
- Author: Kelly Brice
- Rating: 4.0
- Prep time: 15 min
- Cook time: 36 min
Ingredients
- 2 ¼ cups water
- 1 ½ cups long-grain white rice
- 1 tablespoon olive oil
- 4 green onions, chopped
- 2 cloves garlic, crushed
- 1 (10 ounce) bag fresh spinach
- ⅓ cup chopped fresh dill
- 2 tablespoons pine nuts
- 1 (4 ounce) package crumbled feta cheese
- 2 tablespoons chopped fresh mint, or to taste
- 1 lemon, zested and juiced
- 1 teaspoon sumac