Sausage and Scallion Egg Muffins
- Category: Frittata
- Author: Cindy Anschutz Barbieri
- Rating: 4.68
- Prep time: 20 min
- Cook time: 15 min
Ingredients
- 3 cooked sausages, sliced
- 12 eggs
- 1 teaspoon sea salt
- ½ teaspoon freshly ground black pepper
- ½ cup shredded fontina cheese
- 2 scallions, chopped, or more to taste
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- ½ teaspoon dried oregano
- ½ teaspoon garlic powder
- ¼ teaspoon red pepper flakes