Easy Fun-Size Corn Dogs
- Category: Meat and Poultry Appetizers
- Author: Chef John
- Rating: 4.0
- Prep time: 15 min
- Cook time: 20 min
Ingredients
- 4 frankfurter, (5 in long x 7/8 in dia, 8 per pound)s hot dogs
- 1 large egg, beaten
- 4 tablespoons vegetable oil, divided
- 2 tablespoons white sugar
- 1 cup milk
- 1 teaspoon white vinegar
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1 ¾ teaspoons baking powder
- ¼ teaspoon baking soda
- ¾ teaspoon kosher salt
- 1 pinch cayenne pepper