Broa (Portuguese Cornbread)
- Category: White Bread
- Author: Brian Genest
- Rating: 3.5
- Prep time: 15 min
- Cook time: 35 min
Ingredients
- 1 ½ cups milk, or as needed
- 4 pats unsalted butter
- 2 teaspoons white sugar
- 1 ½ cups cornmeal, or as needed
- 1 (.25 ounce) package active dry yeast
- 1 pinch white sugar
- ¼ cup warm water
- 3 cups all-purpose flour
- 1 teaspoon sea salt
- 1 tablespoon olive oil, or to taste